ServSafe Allergen - OE/NON FastForward


ID : 19529   

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This course drives home the critical information employees and managers need in order to accommodate guests with food allergies and respond to emergencies should they occur.
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Class Details

2 Session(s)
Weekly - Mon, Tue

Location
TCC Norfolk Campus - Walker Building

Instructor
Donald Averso 

CEUs : 1.2

 

Notice

Please read:  NOT A STANDALONE CLASS - PART OF A CERTIFICATE - FOR APPROVED NON-FF STUDENTS ONLY
 

Tuition:  $0.00

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
8/17/2026 - 8/18/2026 Weekly - Mon, Tue 09:00 AM - 04:00 PM Norfolk, TCC Norfolk Campus - Walker Building  Map Donald Averso  Lecture

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