Skip to main content

Culinary Arts Internship

ID : 6363   
« back to classes page
This course will provide students with a hands-on experience in a professional setting where they can apply the principles and techniques of food preparation learned.
Call 757-822-1322 to register Send to Friend » Checkout »

Class Details

8 Sessions
Weekly - Tue, Wed, Thu, Fri

Location
TBA

Instructor
WD Staff 

CEUs : 6

Tuition: 

$0.00


Registration Closes On
Friday, April 13, 2018 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
4/3/2018 - 4/13/2018 Weekly - Tue, Wed, Thu, Fri 9:00 AM - 4:00 PM TBA, TBA  Map, Room: UTBA-TBA WD Staff