Level 1: Geometric Dimensioning and Tolerancing and Dimensional Measurement
Four-hours of Total In-Seat Instruction / Up to 17 students
Description
Level 1: Geometric Dimensioning and Tolerancing and Dimensional Measurement course will be presented in presentation and ‘hands on’ practical sessions where the focus is on instilling a questioning culture and the importance of implementing good practices in applying GD&T principles
References / Text
• Alex Krulikowski, Fundamentals of Geometric Dimensioning and Tolerancing, 3rd Edition
• Machinery’s Handbook
• ASME Y14.5 – 2009 GD&T
Who should attend?
• Machinists
• Engineers
• Quality Control
• Inspectors
• Designers
• Production Staff
• Tool Builders
Learning objectives
• Enable students to understand the importance of using the correct measurement tools for various GD&T applications.
• Instill a questioning culture among students.
• Give employees a sense of responsibility for the measurement process and its practical application.
• Give students a hands-on experience of why measurement is critical to the entire manufacturing engineering process.
• Encourage students to develop a measurement strategy in the work place.
Return on investment
• Through improved measurement best practices.
• Decrease in re-work time through improved accuracy and throughput.
• Improved quality control procedures through firm understanding of the fundamental importance of metrology and measurement.
• Reduction in technical support out-sourcing costs.
• Skilled, motivated and efficient manufacturing engineering employee base.
Module details
Geometrical Product Specification (GPS)
• Understanding technical drawing good practice, interpretation of blue prints and geometrical dimensioning and tolerancing (GD&T)
Measurement Principles & Methods A
• Use of rulers, micrometers, calipers, surface tables including the appropriate use of units.
Measurement Principles & Methods B
• Correct use of height gages, dial test indicators and dial gages including the environmental effects on measurements.
Course Outline
I. Geometrical Product Specifications
• Fundamental Drawing Practices
• Geometrical Tolerances
• Datums
• Form Tolerances
• Location Tolerances
• Orientation Tolerances
• Runout Tolerances
• Principle of Independency
II. Measurement Principles and Methods – A
• Measurement Principles
• Traceability
• Accreditation
• Measurement Units
• Uncertainty
• Instrument Types
• Calipers
• Micrometers
• Go\No-Go Gaging
III. Measurement Principles and Methods – B
• Micrometers and Processors
• Height Gages
• Dial Gages
• Dial Test Indicators
• Temperature Compensation
• Calibration Instrumentation
• Gage Block Types
• Angular Measurement |
|
Login/Create account
checkout
view cart (
0
)
